51 min listen
Bonus Episode: A Salty Interview
FromSavor
ratings:
Length:
27 minutes
Released:
Apr 10, 2018
Format:
Podcast episode
Description
In researching our previous episode, we spoke with salt expert Suzi Sheffield about where different salts come from, and how they can provide a palate of flavors to play with in your cooking. Join us for the full interview in this bonus episode. Learn more about your ad-choices at https://news.iheart.com/podcast-advertisers
Released:
Apr 10, 2018
Format:
Podcast episode
Titles in the series (100)
Cauliflower: Fractaliscious and Nutritious: This seemingly humble member of the cabbage family has been prized for thousands of years by chefs, nutritionists, and mathematicians alike. Learn about cauliflower's long history, fascinating fractal shape, health benefits, and culinary potential. by Savor