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Backgrounding Calves on Pasture:

Opportunity to Explore

Backgrounding
defined
Backgrounding is the growing of steers or
heifers from weaning until they enter the
feedlot for finishing . . .
650 800 pounds

Kind of cattle to buy

Considerable flexibility with respect to


weight of cattle bought and sold, feed
resources used, and rate of gain achieved
Cattle weighing from 250 650 lbs. or
heavier can be backgrounded
Purchase weights of 350 550 lbs. most
popular for steer calves
Heifers tend to weigh 30 50 lbs. less at
similar age

Kind of cattle to buy


Light weight heifer calves usually bought
cheaper than steer calves, but will sell for
less than steers as 600 700 lb feeders
Heifers tend to gain 5 10% slower and
about 5% less efficiently than steers
Dont be overly influenced by breed (I.e.
more difference within than between
breeds for performance traits)
Holsteins will do just fine; crosses popular
in Corn Belt

Production Systems
Typical backgrounding system:
Buy 400 450 lb. calves in fall, winter on stored feed,
graze spring fall . . .
Sell 650 800 lbs
Daily rates of gain will vary from 1-1.5 lbs.
Buy 350 400 lb. calves in spring . . .
Graze spring fall . . .
Sell 700+ lbs. in late fall

Skills to develop for


backgrounding
Cattle buying and selling skills
Skill in diagnosing and treating sick animals
Pasture management skill

Beef steer/corn price rations = Price per cwt.


of choice slaughter steers divided by per
bushel corn price (Example: $70 2= $35)
Accurate indicator of cost of feedlot gain in
relation to beef cattle prices

Leads and causes shifts in relative profitability of


backgrounding vs. cow-calf production
Decreases in ratio favor cow-calf production;
increases in ratio favor backgrounding

Ratio of 750 lb. Yearling to 425 lb.


calf price ratio
Average of 89% fairly typical
Decline to 80% clearly favors cow-calf production
Increase to 100% clearly favors backgrounding

Cattle buying and


selling skills

Get historical data


and outlook
(e.g. Equity and Cattle
Fax)

Oklahoma City Feeder Steers


No. 1 Medium 400 500 Pounds
Year

Jan

Feb

Mar

Apr

May

June

July

Aug

Sep

Oct

Nov

Dec

Average

1981

78.78

77.31

78.04

80.42

73.45

70.08

66.53

68.80

70.58

69.71

70.07

66.00

72.48

1982

63.91

65.05

69.71

73.00

73.80

71.10

69.84

71.12

69.51

65.40

65.00

69.29

68.89

1983

72.28

75.24

78.43

76.96

77.99

74.17

69.07

68.07

67.74

67.95

71.41

68.87

72.35

1984

70.09

72.49

72.20

73.28

71.16

67.30

66.90

68.46

67.90

66.89

69.05

70.88

69.72

1985

74.76

76.16

77.70

79.72

77.77

73.24

71.12

73.06

69.48

71.61

73.24

69.41

73.94

1986

71.59

73.34

72.97

71.99

70.00

67.50

69.91

72.71

75.57

71.94

72.27

72.18

71.83

1987

75.01

79.19

80.30

83.97

85.96

86.44

90.14

93.58

98.63

93.38

95.05

95.69

88.11

1988

96.96

104.42

101.70

105.03

102.33

93.98

95.89

99.74

97.75

100.55

102.05

101.64

100.17

Oklahoma City Feeder Steers


No. 1 Medium 400 500 Pounds continued . . .
Average

Year

Jan

Feb

Mar

Apr

May

June

July

Aug

Sep

Oct

Nov

Dec

1989

104.30

106.35

107.50

101.94

96.12

105.35

103.70

103.82

100.42

100.71

102.03

99.77

102.67

1990

101.23

105.13

105.89

111.35

109.74

106.14

106.03

110.42

106.41

104.25

108.96

112.33

107.32

1991

112.25

118.44

117.58

120.38

117.80

117.99

113.10

106.46

106.32

104.63

101.67

98.13

111.23

1992

96.11

104.49

106.72

102.20

98.84

99.45

99.69

102.86

100.08

96.00

99.92

97.70

100.34

1993

104.50

106.23

108.42

111.72

109.83

109.05

107.31

106.15

105.38

103.54

101.59

103.36

106.42

1994

102.44

105.46

108.60

107.61

100.46

92.48

95.13

93.55

88.66

87.50

91.18

93.00

97.17

1995

95.18

94.62

92.14

89.23

83.50

80.83

75.48

74.95

70.42

65.33

66.88

68.46

79.75

1996

66.27

66.28

65.26

62.30

58.64

61.83

62.75

58.87

67.44

66.65

70.00

71.29

64.80

Oklahoma City Feeder Steers


No. 1 Medium 400 500 Pounds continued . . .
Average

Jan

Feb

Mar

Apr

May

June

July

Aug

Sep

Oct

Nov

Dec

1997

79.27

86.17

93.12

93.35

95.71

99.54

98.52

100.48

97.75

96.10

94.92

94.04

94.08

1998

96.14

97.49

101.36

102.59

102.78

85.76

78.15

78.95

77.70

82.33

88.95

87.50

89.98

1999

92.20

94.89

95.17

95.66

90.82

96.53

98.80

95.78

97.72

94.94

102.09

107.27

96.82

2000

110.65

111.12

117.57

111.14

107.57

108.58

113.90

109.75

104.46

108.34

110.27

109.97

110.28

20
year
average

88.20

90.99

92.52 92.69 90.21 88.37 87.60

87.88 87.00 85.89 87.83 87.84

88.92

Year

Cattle buying and


selling skills

Use enterprise budget projections

Logical approach to determining enterprise


profitability
Grazing cost included with all other feed
expenses

Short

run:

Receipts greater than variable expenses


(cattle and feed and livestock expense)

Long

run:

Receipts greater than variable expenses


and fixed expenses (depreciation,
repairs, taxes, interest, insurance on
buildings, equipment, livestock)

Dairy Steer Calves:


350 700 lbs. on pasture
5 6 months

5/1/2001 Budget Estimates*


Cattle
Costs

Feed
Costs

Livestock
Costs

Receipts

Returns Over
Variable Costs

$371/HD

$36/HD

$30/Hd

$539/HD

$102/HD

* Reference BCM-11, Enterprise Budget 5/1/01 for details

Skill in diagnosing and


treating sick animals
Watch for these warning signs!

Rough hair coat


Weight loss
Ears drooping
Weak, listless
Eyes, nose-mucous discharge

Skill in diagnosing and


treating sick animals
Establish a program with your veterinarian
for new arrivals (health check, deworming
program, etc.)

Ideally, review health program with


seller of weaned calves

Health Program Basics


Respiratory
Deworming
Fly control
Implants
Bloat prevention (>50% legume)
Trace mineral salt free choice

Skills
Intensive rotational
grazing

(i.e. rotational grazing with a


high level of management; more
pastures; short grazing periods;
long rest periods; and high
stocking rates).

Network with other


producers

Bought, managed, and sold right,


backgrounding calves on pasture
offers another enterprise option
deserving attention.

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