Documente Academic
Documente Profesional
Documente Cultură
Aslihan Arslan
EPIC FAO
Centre for Development Innovation, WUR September 17, 2014
Outline
I. Agriculture
II. Climate Change
III. Food Security
IV. Overview of Climate-Smart Agriculture
(CSA)
V. Evolution of CSA
VI. CSA at various levels
VII. References
Population & Agriculture
Worlds population will
reach 9 billion by 2050
FAO estimates that
agricultural production will
have to increase by 60% by
then
Agriculture should undergo
a significant transformation
to feed the growing global
population
Climate change adds extra
challenges in reaching this
goal esp. developing
countries where food
insecurity & poverty are
prevalent
Pressures on Agriculture
FAO, 2009.
Agriculture and food security
Climate Change
Climate change impacts on
crop production
Climate Change
Four potential yield outcomes for maize in 2045 under RCP 8.5
-5
-10
-15
-20
-25
IPSL/LPJ HADGEM2/LPJ IPSL/DSSAT HADGEM2/DSSAT
Source: Shocks from IFPRI as interpreted for use in the ENVISAGE model, Nelson et al. (2014).
Food Security
Food Utilization
Food Availability
Food Access Food preparation
Food production Intra-household distribution of Nutrition knowledge
food Cultural traditions
Storage and processing of
food Income Health care
Child care
Transport and distribution Illness management
Markets
Food trade Clean drinking water
Sanitation & Hygiene
Stability Energy saving cookstoves
In food availability:
Natural and man-made disasters
Accumulation of stocks
Diversification
In food access:
CSA seeks to
Enhance
Preserve natural resource base
food
security and vital ecosystem services
Transition to agricultural
production systems
Mitigate
climate
change
Overview of CSA
CSA seeks to
Enhance
Preserve natural resource base
food
security and vital ecosystem services
Transition to agricultural
production systems
Mitigate
climate More
change productive
Overview of CSA
CSA seeks to
Enhance
Preserve natural resource base
food
security and vital ecosystem services
Transition to agricultural
production systems
Mitigate
climate More Use inputs
change productive more efficiently
Overview of CSA
CSA seeks to
Enhance
Preserve natural resource base
food
security and vital ecosystem services
Transition to agricultural
production systems
Mitigate
climate Less variability
More Use inputs and more
change productive more efficiently stability in
outputs
Overview of CSA
CSA seeks to
Enhance
Preserve natural resource base
food
security
and vital ecosystem services
Transition to agricultural
production systems
Mitigate
More resilient to
climate Less variability risks, shocks and
More Use inputs and more
change productive more efficiently stability in
long-term
climate
outputs variability
Overview of CSA
Climate-smart
2013 Agriculture Sourcebook
Green
development Uses green economys need for
Economy
more resource efficiency and
resilience
Sustainable
intensification Sustainable intensification:
focuses on availability dimension
of food security (CSA covers also
accessibility, utilization and stability)
Climate-Smart Agriculture
Evolution of CSA
Risk management
Decrease GHG Strenghtening
sources institutions
Decrease sources Increase sinks
Trainings
Increase sinks Investments in rural
of GHG economy
CSA & Synergies
Main differences between adaptation and mitigation
Mitigation
Causes of climate Global Longer-term Especially motivated
with countries less
change effect
vulnerable to CC
Adaptation
Farm level
Landscape
Markets
Crop Management
Livestock
and Soil
Pasture Manageme
Manageme nt
nt
Water Management
Conventional Agricultural Climate Smart Agriculture
Intensification
Conversion of energy sources from Use of energy efficient technologies
human to fossil fuel dependent Energy for agricultural power (irrigation or
machinery. tillage).
Livestock system
or
Maize System Integrated Crop
& Livestock
system
Landscape Approach
Objective: Need to achieve food security and climate change
mitigation and adaptation goals without compromising environment
DEFINITION
integrated multidisciplinary process where trade-offs
and synergies are carefully assessed and appropriate
landscape-scale management interventions are identified and
implemented.
recognizes that the root causes of problems may not
be site-specific and that a development agenda requires
multi-stakeholder interventions to negotiate and implement
actions.
combines natural resources management with
environmental and livelihood considerations
places human well-being and needs at the centre of
the land use decision-making process, respects rights and
cultural values
Landscape Approach
Example: Ecosystem services of peatlands of the Ruoergai
Plateau
The Ruoergai
peatland
pastures on
the Tibetan
Plateau:
a major milk
and meat
producing area
in China
and local level cultivation), rewetting (ditch blocking) and establishing co-
management systems.
Protect equipped areas from flood damage and maintain drainage outlets
http://www.fao.org/climatechange/climatesmart/en/
www.fao.org/climatechange/epic
References
Burchi, F., Fanzo, J. & Frison, E. 2011. The role of food and nutrition system approaches in
tackling hidden hunger. International Journal Environ. Res. Public Health.
Grainger-Jones, E. 2011. Climate-smart smallholder agriculture: whats different? IFAD
occasional paper No.3. Rome. (available at http://www.ifad.org/pub/op/3.pdf).
FAO. 2009. Profile for Climate Change.
FAO. 2013. Climate-smart agriculture sourcebook.
United Nations Environment Programme (UNEP). 2010. Assessing the environmental
impacts of consumption and production: priority products and materials.
UN-Water. 2010. Climate change adaptation: the pivotal role of water. UN-Water policy brief.
(available at http://www.unwater.org/downloads/unw_ccpol_web.pdf)
Nelson et al., Climate change effects on agriculture: Economic responses to biophysical
shocks PNAS, 2014.Vol 111(9): http://www.pnas.org/content/111/9/3274
CSA among other concepts of
`green agriculture
From farm-based to comprehensive
development concepts
Agroecology
Sustainable land
management
Organic farming
Conservation agriculture
Micro