Evidencia 2: Describing the

Distribution Center

PRESENTADO POR:
ANABEL VALDÉS MARTÍNEZ
TECNOLOGÍA EN GESTIÓN LOGÍSTICA
SENA
Ficha 1852661
 CANELITAS
• Colombian food company, specializing in biscuit and
bakery products recognized for its crispy cinnamon-
flavored cookies and combined with other rich
flavors, Products that are aimed at all sectors of CANELITAS
society, preferred by adults and children in various
areas of the country.
 DISTRIBUTION

Our company CANELITAS uses a route plan

with multimodal, from our distribution
center in Yumbo Valle del Cauca, the
product is transported by land in
containers to the port of Buenaventura
and then be transported by sea to Chile.

LUGAR DE DESTINO
 INSTALLATION
Distribution center located in Yumbo Valle del Cauca has a privileged
location 10 minutes from Alfonso Bonilla Aragón International Airport, 1
hour and a half from the port of Buenaventura and is located near the area
of ​
the city of Cali. It has a large reception area, offices, maquila area,
storage, offices, order area, machine area and returns.
LAYOUT
RECEPTION: Visitors, transporters and merchandise they enter are announced.
DRESSERS: Where employees leave their belongings.
CAFETERIA where all people consume food and rest.
BATHROOM personal use
OFFICES where meetings and training are held
RECEPTION: AREA: contemplates the flow and movement of products from doors and receipt docks to storage locations.
CONDITIONING AREA where the company's production takes place
DISPATCH AREA the number and type of vehicle that will be loaded with the products and their destination are identified.
ORDER AREA where the requests of the cars to be dispatched with their respective merchandise are received.
STORAGE AREA where inventory of products and quantities to be stored is made.
RETURN AREA where the product that does not meet the quality standards is located
MACHINE AREA: area where the devices or equipment that help us in logistics management are located
 • Phrases

• The dressing rooms They are between the bathrooms

and the reception
• The machine zone is behind the storage area
• The dispatch area is next to the offices
• The dining room is in front of the dressing rooms
• The offices are between the storage area and the
bathrooms
• The order area is behind the dispatch area
CANELITAS • The return area is next to the machine area
 CONCLUSIONS
A good management of logistics management allows the continuous flow of
products, generating savings in production and efficiency in the process.
At present, distribution centers implement technologies in logistics in order to
accelerate the processes of receiving and sending products to the final consumer,
 BIBLIOGRAFIA
https://www.merca20.com/el-impacto-de-los-cedis-en-el-
consumidor/