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Hammer mill :
The parts hammer mill: hopper, hammer, walls, and
filter.
Mechanism :
• The milled material is inserted into the mill through
a hopper
• Materials that enter mill will hit by rotating hammer.
Materials will have impact from hammer and wall so
it will destroyed. The smaller materials than
filter/sieve holes will going out and the larger will
continue to impact the hammer and wall.
• Materials will be exposed to a hammer randomly,
either head or handle of a hammer so that fractions
of material size is not uniform.
Hammer mills work on the principle that most
materials will crush, shatter, or pulverize upon
impact using a simple four step operation:
Material is fed into the mill’s chamber typically
by gravity.
The material is struck by ganged hammers
(generally rectangular pieces of hardened steel)
which are attached to a shaft which rotates at a
high speed inside the chamber.
The material is crushed or shattered by the
repeated hammer impacts, collisions with the
walls of the grinding chamber as well as particle
on particle impacts.
Perforated metal screens, or bar grates covering
the discharge opening of the mill retain coarse
materials for further grinding while allowing
properly sized materials to pass as finished
product.
Hard, heavy materials such as glass, stone or
metals exit the mill via gravity. Pneumatic
suction us used to assist in the discharge of
lighter materials such as wood, paper or
other low bulk density products
Advantages of hammer mill :
▪ Easy to install and to operate
▪ Not broken when operating empty
▪ Not over increase the material temperature
▪ Maintenance costs are relatively cheaper
▪ Low power
Disadvantages of hammer mill :
▪ Investment costs are relatively high
▪ The results are not uniform
The hammermill can be used as a primary,
secondary, or tertiary crusher.
Small grain hammermills can be operated on
household current. Large automobile shredders
can use one or more 2000 horsepower (1.5
MW) diesel engines to power the hammermill.
The Screenless hammer mill uses air flow to
separate small particles from larger ones. It is
designed to be more reliable, and is also
claimed to be much cheaper and more energy
efficient than regular hammermills.
BURR MILL
A burr mill or burr grinder is a device to grind
hard, small food products between two revolving
abrasive surfaces separated by a distance
usually set by the user.
When the distance is larger, the resulting
ground material is coarser. When the two
surfaces are set closer together, the resulting
ground material is finer and smaller. Usually the
device includes a revolving screw that pushes
the food through. It may be powered electrically
or manually.
Devices with rapidly rotating blades which chop
repeatedly (see food processor) are often
described as grinders, but are not burr grinders.
Burr mills do not heat the ground product by
friction as much as blade grinders, and produce
particles of a uniform size determined by the
separation between the grinding surfaces.
Food burr mills are usually manufactured for a
single purpose: coffee beans, dried
peppercorns, coarse salt, spices, or poppy
seeds, for example. Coffee mills are usually
powered by electric motors; domestic pepper,
salt, and spice mills, used to sprinkle a little
seasoning on food, are usually operated
manually, sometimes by a battery-powered
motor.
Burr mill :
The part of burr mill: hopper, cylinder, wall plate
Mechanism : the material get into hopper which
then enter into the gap between the cylinder and
the wall plate . Materials will be milled and screw
over into unloading.
• Advantages of burr mill :
▪ The results are more uniform
▪ Investment costs are cheaper
Disadvantages of Burr Mill::
▪ Thermal effects on materials
▪ If empty operation, the cylinder will wear out/broken
▪ Required skilled operator to adjust the distance between
cylinder and wall
▪ Require relatively high energy
▪ Standard of smoothness and uniformity
▪ Smoothness and uniformity are measured by the
modulus of smoothness and uniformity index
Sieve Retained Percentage of Multiple
number Material (g) Retained Percentage of
Material Retained Material
and Sieve number
7 20 20 140
6 30 30 180
5 15 15 75
4 10 10 40
3 10 10 30
2 10 10 20
1 5 5 5
Pan 0 0 0
Total 100 100 490
Smoothness modulus (MK): 490/100: 4.9
If all the material retained in pan, so MK = 0 means
a very smooth
If all the material retained on sieve No. 7, so MK = 7
means very rough.
MK = 4.9 means rough
History:
The first rice mill in England about 140 years ago
Modern rice milling machine 35 years later in
Japan
Modern rice milling 40 years later
Primary Technical Criteria:
Produce maximum head rice yield
Rice husker uniformly so rice color according to desired
Grain enter into gap between the two rubber roll that rotate
with different speeds and inopposite directions.
Friction and pressure of the two rubber roll will release
brown rice (PK) from the husk, and will be mixed after going
through the roller gap.
Furthermore, a mixture of brown rice and husk enter into
aspirator. In aspirator, a mixture of brown rice and husk will
pass through a thin layer and fall into column with flow and
arranged air .
Furthermore, husk blown out and separate with brown rice.
The factors that determine Efficiency of the
Brown Rice Milling :
Grain moisture content, generally too wet causing
no peeling grain
The uniformity of incoming grain into rubber roll
husker.
Ratio of Two rubber roll speed : lower the
difference rotational speed between the two roll
causes low efficiency of milling.
Pressure between two rubber roll. Higher pressure
make more grain peeling, but will cause a broken
rice and roll wear faster.
The uniformity of incoming grain to aspirator.