1.

Reetbrioe(muffins)cuciocolat

Ingredientebrioe(muffins)cuciocolat

(pentru68briose)

1ou

55grameunt

120mllaptebatut/iaurt

130gramezahar

115gramefaina

30gramecacao

1/2linguritaprafdecopt

1/2linguritabicarbonatdesodiu

1/2linguritasare

60grameciocolataculapte

Moddeprepararebrioe(muffins)cuciocolat

Amluatciocolataculaptesiamtaiatomaruntcucutitul.Bucateleledeciocolataleamdatlacongelator,sanusetopeascadetotcat
secocbrioseleincuptor.

Amsetatcuptorullaotemperaturade200gradeCelsius.Intrunvasamamestecatfainacucacaua,prafuldecoptsibicarbonatulde
sodiu.

Intrunaltvasamfrecatoulcuprafuldesare,zaharul,laptelebatutsiuntul.Treptatamadaugatamesteculuscat.Laurma,am
adaugatsibucatelelemaruntedeciocolatascoasedincongelatorsidateprinputinafaina.Informadecoptbrioseamasezat
hartiuteledecopt.

Culinguradeinghetataamluatcateputindincocabrunasiamumplutpe2/3hartiuteledecoptbriose.Euampastratcateva
bucateledeciocolatapecareleampresaratdeasuprafiecareibriose.Amdatformalacuptorpentru30minute.

Amverificatdacabrioselesuntcoaptecuajutoruluneiscobitori,cumnusaprinsaluatdeea,leamscosdincuptor.Dupa5minute
leamscosdinformasileamlasatsaseraceascacompletpegratar.

2.Reetbrioe(muffins)cuiaurt

Ingredientebrioe(muffins)cuiaurt

Pentrucirca20debucati
1pahardeiaurtnatur(150g)

2paharedezahar

1pahardeulei

1pachetdezaharvanilat

3oua

3paharedefaina

1/21pachetdeprafdecopt

dacaenevoieputinlapte

ciocolatabucatelesaualtaumpluturalaalegereciresedincompotbinestoarse,fructeconfiate,scortisoara,etc.

Moddeprepararebrioe(muffins)cuiaurt

Pentruinceputcuptorulsepreincalzestelafocmic.Iaurtul,uleiul,zaharulsizaharulvanilatsemixeaza.Seadaugaoualesise
mixeaza,apoifainasiprafuldecopt.Dacaaluatulepreagros,seadaugaputinlapte(laminenuafostcazul).Sepregatestetava
sauformeledebrioseunsesitapetatecufainasaucuhartiespecialadebriose.Sepunecateolinguraplinainfiecareforma
(formelesafieumplutemaximum2/3pentruaavealocsacreasca)sibrioselesimplecuiaurtsecocaproximativ30deminutelafoc
mic.(150grade).Seincearcacuscobitoareasidacaiesecuratasinelipicioasasuntgata.

Dacadoritisaadaugaticevacompozitiei,putetisaofacetilafinal.Euam"sacrificat"2ouasiuniepurasdeciocolatasiiamsfaramat
incompozitie.

3.Reetbrioe(muffins)cufructe

Ingredientebrioe(muffins)cufructe

250grfaina

2lingurizahar

4linguriteprafdecopt

1/2lingurita

sare

1ou,batut
1canalapte

1/4canaulei

Fructe(optional)

Moddeprepararebrioe(muffins)cufructe

Brioselecufructesuntprajituridelicioase,foartepopularesiusoaredepreparat.Amestecaingredienteleuscate(zahar,faina,etc)sifa
ogaurainmijloc.

Separat,amestecaingredientelelichidesitoarnapesteceleuscate.Amestecanumaipanasaincorporat.Acumsepotadaugasi
fructele.Sepoateturnainformadebriose.

Secoclafocmediupanacandscobitoareaiesecuratadinbriosa,cam2025minute.

4.Reetbrioe(muffins)custafide

Ingredientebrioe(muffins)custafide

300gfaina

olinuritadrojdieuscata

50gunt

unouplusungalbenus

120mllapte

35gzahar

unprafdesare

2linguriulei

unpumnstafide
Moddeprepararebrioe(muffins)custafide

Punetifainacernutaintrunbolincapator,pestecareadaugatiouale,untullatemperaturacamerei,prafuldesaresizaharul.Facetio
maiadinlaptelecaldutojumatatedelinguritadezaharsidrojdiauscata,lasaticam5minuteintrunvasacoperitcuunprosopde
bucatariepanasedizolvadrojdiasiseformeazaspumalasuprafataapoiadaugatiopesterestulingredientelor,amestecatipana
obtinetiococamoale.Lafinaladaugatiolinguradeuleisiframantaipananusemailipestedemaini,lasatilacrescutooraintrun
castronunscuuleisiacoperitcuunprosopcurat.

Candaluatulacrescutadaugaticealaltalinguradeuleisiframantatidinnou,apoipresaratistafidelepesuprafatadelucru
framantandincontinuupanaincorporatistafidele.

Impartitialuatulin12bileegalesipunetileintrotavademuffinsunsainprealabilcuputinulei.Lasatisacreascaintavacca30de
minuteintrunloccaldut.

Dupacebrioseleaucrescutungeticuungalbenusdeouamestecatcuolinguradelaptesipunetileincuptorulincinsla
170C/325F/gaz3pentru15minuteapoireducetitemperaturala150C/300F/gaz2pentruinca10minute.

Candsuntgatascoatetilepeunprosopcuratsilasatilesaseracoreasca,serviticuuntsigemdecapsuni,simple,saudecenucu
cremadevanilie

5.Reetbrioe(muffins)cunucighimbir

Ingredientebrioe(muffins)cunucighimbir

175mliaurt

75mlulei

23linguripudraderoscove/cacao

100gramezahar

100gramefainaintegrala

75gramefainaalba

1linguritaprafdecopt

2oua

suculuneiportocale

1/2linguritaghimbir

unprafdesare

nuci
Moddeprepararebrioe(muffins)cunucighimbir

Intrunbolmixamuleiulcuzaharul,panacandceldinurmasetopeste.Adaugamperandcateunousimixamincontinuare.
Urmeazasuculdeportocalasiiaurtul.Omogenizambinesiadaugamfainacuprafuldecopt,prudraderoscovesighimbir.Mixam
incaputin...plusunprafdesare...sisuntemaproapegata.

Intavadebriosepregatitacuhartiutepunemcateolinguradincompozitianoastrasinucicatcuprinde.

Adaugamlafiecarebriosainca2linguridealuatsilafinalaltecatevanuci.Introducemtavaincuptorulpreincalzitpentru2530de
minute.Timpuldecoacerediferadelacuptorlacuptor...celmaiindicatestesafacemtestulcuscobitoarea.

Lafinalscoatembrioselepeunplatousilelasamsaseraceasca.

6.Reetbrioe(muffins)cubananeiciocolat

Ingredientebrioe(muffins)cubananeiciocolat

200gfin

130gzahr

1linguriprafdecopt

lingurisare

2banane

1ou

115gunt(topit)

60mllapte

150gpicturideciocolat(sauciocolattiatmrunt)
Moddeprepararebrioe(muffins)cubananeiciocolat

nclzimcuptorulla180gradeiaezmhrtiueledecoptpentrubrioentavapentrubrioe.Amestecmfina,zahrul,sareai
prafuldecoptntrunbol,iarbananelepasate,oul,untultopitilaptelenaltul.Turnmamesteculcubananenbolulcuingrediente
uscateiamestecm.Lasfritadugmciocolata.

Umplemformeledebrioeiledmlacuptorpntrecdeprobascobitorii.

Sescotdincuptorpeungrtariselaslarcit.

7.Reetbrioe(muffins)culmieconfiat

Ingredientebrioe(muffins)culmieconfiat

2oua

75gr.unttopit

coajarasadelamaie(1lingurita)

coajarasadeportocale(1lingurita)

180mllaptecald

4550mlulei

450gr,faina

150grzahar

7gr.drojdieuscata

100gr.coajadelamaieconfiata
Moddeprepararebrioe(muffins)culmieconfiat

Ingredientelesepunincuvainordineaindicata(faracoajadeportocaleconfiata),apoiseseteazamasinapeprogramulde
framantare(whisk)...euilsetezdedouaorilarand,safiusiguracaetotulamestecatbine.

Urmezaonouasetarept.programul"dough",careinseamnaonouaamestecareaaluatuluisidospire.Launmomentdat,inacest
program,seaudeunsemnalsonoralmasinii(acumemomentulsaadaugamcoajadelamaieconfiata).Lasamaluatulsacreasca,
apoiilscoatemdincuva,ilasezaminhartiutelespecialedintavacubriose,decoramcucatevacubuletedelamaieconfiata...sila
cuptor(15minutela200gradecelsius).

8.Reetbrioe(muffins)simple

Ingredientebrioe(muffins)simple

350gfaina

200giaurt

2oua

70mlulei

10gprafdecopt

80gzahar

1varfdecutitsare

100gcremadeciocolatasaugem(pentruumplutbriosele)

hartiepergament
Moddeprepararebrioe(muffins)simple

Pentruinceputaprindemcuptorulsiillasamsaseincingabine.Intrunbolpunemouale,uleiulsiiaurtul,incareseintroducefaina,
zaharul,prafuldecoptsisarea.Leamestecambinepanaobtinemocompozitieomogena.

Formelepentrucoptbrioselesetapeteazacuhartiepergament,seumplupejumatatecualuatsepunecremadeciocolatasaugem,
apoisecompleteazafiecarebriosacualuat.

Seintroducbrioselelacuptorpanacandserumenesc,cam2030deminuteestetimpuldecoacere.

9.Reetbrioe(muffins)cualuneicafea

Ingredientebrioe(muffins)cualuneicafea

3oua

150gzahar

100gunt

100mlsmantana

esentaderom

1linguritaness

2linguricafeamacinata

3linguritecacao

2lingurialunemacinatefin

1prafdecopt

200gfaina

Pentrudecor:

100galunefarasare

50gciocolata
Moddeprepararebrioe(muffins)cualuneicafea

Batemoualeintregicuzaharul.Adaugamsmantana,esenta,untultopitsirestulingredienteloruscate(amestecatebineinainte).
Punemcompozitiainformeledebriosecuajutorulunuipos.Deasuprarepartizamalunelemaruntite.Incingembinecuptorulsi
coacembriosele2530minute.

Lescoatemdinformedupaceseracescsiledecoramcuciocolatatopita.

10.Reetbrioe(muffins)cuviine

Ingredientebrioe(muffins)cuviine

2oua

1vanilie

125mllapte

250gfaina

3lingurideulei

1/2prafdecopt

visinedincompot
Moddeprepararebrioe(muffins)cuviine

Oualelemixamcuzaharulsiprafuldesarepanaisidubleazavolumul.

Adaugamtreptatuleiulsilaptele.

Amestecamfainacuprafuldecoptsiadaugamincompozitiadeoua.

Ungemformelecuuleisiletapetamcufainasicuolingurapunemdincompozitie

Deasupraadaugamvisine(farasamburi)sidamlacuptorulincalzitcca20min(satreacatestulcuscobitoarea).

11.Reetbrioe(muffins)aperitiv

Ingredientebrioe(muffins)aperitiv

100grfaina

3oua

50grmaslinenegrefeliate

200grsunca

100grcasacaval/telemeadeoi

100mllapte

2feliigogosarmurat

2linguriulei

prafdecopt

pipersisaredupagust
Moddeprepararebrioe(muffins)aperitiv

Suncasigogosarulsetaiecubulete,cascavalulsedaprinrazatoareamare.Intruncastronbatembineoualecusaresipiperapoi
adaugamlaptelesiuleiul,mixamiarasi,dupacarebranzasaucascavalul,punemfainaamestecatacuprafuldecoptsiamestecam
panasaomogenizeaza.Pestecompozitiarezultataadaugamsunca,gogosarul,maslineleseamestecasaseomogenizeze.

Infiecareformadebriosasepunehariesebriosesetoarnepestecomozitiecateolingurasijumate,infunctiedeforma,apoisedala
cuptor,lafocmediu,timpde25min30min.Sefacetestulcuscobitoarea(lamineaustat25deminute).

12.Reetbrioe(muffins)cucremdeuntibezeaelveian

Ingredientebrioe(muffins)cucremdeuntibezeaelveian

Pentrualuatuldebrioe:

250gfainapentruprajituri

1/2linguritasare

2linguricacao

115gunt

300gzahar

2ouamari

1pliculetzaharvanilat

240mllaptebatut

1linguritabicarbonatdesodiu

Cremadeuntcubezeaelveian:

5albusuri

250gzahartos

340guntrece

2linguriteextractdevanilie

unprafdesare

Cremganache:
100mlfric

100grciocolatalb

Moddeprepararebrioe(muffins)cucremdeuntibezeaelveian

Briosele:

Amincinscuptorulla175C,faina,cacaoasisarealeamamestecatintrunbolsiampusboluldeoparte.Intrunaltbolammixatbine
detotzaharulcuuntulpanaamobtinutocremapufoasa,apoiamadaugatoualeperand,amestecandfoartebinedupafiecare.Am
adaugatapoiopartedinamesteculdefaina,cacaosisaresiammixatdinnouamamestecatlaptelebatut.Amalternatamesteculde
laptebatutsiceldefainacucacaopanasauincorporattoateperfectlasfarsitdetot.Amstinsbicarbonatuldesodiucuotetsilam
adaugatpestecompozitie.Compozitiaobtinutaamturnatonformedebrioeileamcoptlafocmediu.

Lelsmsserceasc.

Cremadeuntcubezeaelveian:
Unvasasezampeooalacuapacarefierbe.Atentie,ajungesaavetiapade2degeteinoala,importantesafacaaburi.Inniciuncaz
apadinoalanutrebuiesaatingavasulincarefacembezeaua.Puneminvasalbusurilesizaharulsifolosindunteldelamixer,
amestecamincontinuu,lafocmediu.Vetiobservacaincetincet,compozitiaisischimbaculoareasidevinemaigalbuie.Toata
operatiuneapefocdureazaundevala5minute,panacandbezeauaincepesasealbeascasidacaluamputinacompozitiesio
masamintredegete,numaisimtimdelocgranuleledezahar.

Luamvasuldepefocsiilasezaminsuportulluidelamixer,atasambalonul,adaugamsareasipornimmixerullavitezamedie.Mixati
celputin34minutelavitezamedie,apoicrestetivitezasicontinuatisibatetialbusurile,1012minutepanacandavetiobezeafoarte
alba,densasimaialesteapanabezeauanutrebuiesacadadepepaletamixerului.Astaebezeauaelvetiana.

Bolultrebuiesaajungalatemperaturacamereisisafieneutrulaatingerecandadaugatiuntul.Adaugamuntul.Untultrebuiesafie
rece,darnuchiardelafrigider.Taiatiuntulincubuleteinaintedeaincepetoataretetasiillasatiintrunlocracorospanaenevoiesa
ilfolositi.Adaugamuntulinbezea,cateuncubodata,amestecandcumixerullavitezamicapanafiecarebucataeperfect
incorporata.Continuampanatotuntuleincorporat.Lafinal,punemvaniliaigata.Trebuiesaavetiocremafinalaatingeredarfoarte
densa,carestapelingura.

Cremaganache:

Punemfriscalichidaintrocraticioarapefocfoartemic.Avemmaregrijasanufiarba!!Candestefoartefierbinte,stingemfoculsi
adaugamciocolatataiatainbucatelemici.Amestecambinepanacandciocolataestecompletdizolvataapoilasamcremasase
raceascapentrucca10minute.

Dupa10minute,incepemsaomixampanacandsetransformaincremasisedeschidelaculoare.Osaavetinevoiedecca1015
minutepanacandcremasevaintari.

Asamblare:

Pentruaumblebrioelecucremaganachelescobimcuajutorulunuicuitindeprtmmijloculcuolinguri.Dupceumplem
brioelecucremaganacheornmcucremadeuntelveian.