Documente Academic
Documente Profesional
Documente Cultură
2016
BiscuitiVeganicuCacaosiFainadeQuinoa(farazahar,farafainaalba,faraunt)|
BiscuitiVeganicuCacaosiFainadeQuinoa(farazahar,fara
fainaalba,faraunt)
Portii
320
Timpde
preparare
30
Timpdegatire
20
Timpde
asteptare
30
Ingrediente
80g
fainadequinoa
80g
fainadeovaz
70g
eritritolcustevia
40g
cacaocucontinutredusdegrasime
1lingurita
prafdecopt
1/4lingurita
sare
40g
uleidecocos
95ml
laptedemigdalefarazaharlatemperaturacamerei
Portii: 3 2 0 g
Unitati: Metric
Etape
1.ntrunbol,combinmfinadequinoacufinadeovz,eritritolulcustevia,cacaoa,
prafuldecoptisarea.Adugmuleiuldecocostopitilapteledemigdalei
frmntmcompoziiapnlaobinereaunuibiledealuat.
2.Aezmbilapeobucatdefoaiedecopt,oaplatizampuinioacoperimcuoalt
bucatdefoaiedecopt.Facemacestlucrupentruaprevenilipireaalutuluide
sucitor.
http://dulciurilenuingrasa.ro/recipe/biscuitiveganicucacaosifainadequinoafarazaharfarafainaalbafaraunt/
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16.08.2016
BiscuitiVeganicuCacaosiFainadeQuinoa(farazahar,farafainaalba,faraunt)|
3.ntindemaluatulntrofoaiesubirecugrosimeadeaproximativ23mm.
http://dulciurilenuingrasa.ro/recipe/biscuitiveganicucacaosifainadequinoafarazaharfarafainaalbafaraunt/
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16.08.2016
BiscuitiVeganicuCacaosiFainadeQuinoa(farazahar,farafainaalba,faraunt)|
http://dulciurilenuingrasa.ro/recipe/biscuitiveganicucacaosifainadequinoafarazaharfarafainaalbafaraunt/
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16.08.2016
BiscuitiVeganicuCacaosiFainadeQuinoa(farazahar,farafainaalba,faraunt)|
4.Decupmbiscuiiifolosindoformsauunpahariiaezamntrotavtapetatcu
hrtiedecopt.
http://dulciurilenuingrasa.ro/recipe/biscuitiveganicucacaosifainadequinoafarazaharfarafainaalbafaraunt/
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16.08.2016
BiscuitiVeganicuCacaosiFainadeQuinoa(farazahar,farafainaalba,faraunt)|
http://dulciurilenuingrasa.ro/recipe/biscuitiveganicucacaosifainadequinoafarazaharfarafainaalbafaraunt/
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16.08.2016
BiscuitiVeganicuCacaosiFainadeQuinoa(farazahar,farafainaalba,faraunt)|
5.Aluatulrmassempreuneazisentindepentrudecupareaunornoibiscuii.
ncercmsfolosimaproapetotaluatul,pentrucestepcatslirosim.Daceste
nevoie,seschimbbuciledefoaiedecopt.
6.Coacembiscuiiitimpde20deminutencuptorulprenclzitla180degrade
Celsius.
7.Dupcoacere,itransfermpeungrtariilsmsserceasccomplet.Se
pstreazntrunvascunchidereermetic.
8.Enjoy!
http://dulciurilenuingrasa.ro/recipe/biscuitiveganicucacaosifainadequinoafarazaharfarafainaalbafaraunt/
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