RAPORT CU PRIVIRE LA ALIMENTAȚIE PENTRU ANUL 2021 lunile Ianuarie - Noiembrie

Media per Norma Deviere de

Cota parte
Denumirea produselor alimentare ianuarie februarie martie aprilie mai august septembrie octombrie noiembrie decembrie copil în zi la un la normă,
(%)
(g) copil (g) ±g
Numărul de copii 1774 2232 2161 2291 1923 1295 2535 1253 2741 18205
Pîine de grîu, pîine de grîu integrală 172.0 185.6 170.8 188.0 152.0 124.0 236.0 110.0 250.0 1588.40 70 1518.40 2269.14
Pîine de secară 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00 37 -37.00 0.00
Făină de grîu, făină de grîu integrală 1.2 7.7 15.9 34.6 17.0 14.5 27.2 9.0 25.6 152.70 15 137.70 1018.00

Crupe și alte derivate a cerealelor

50.9 47.9 53.2 45.7 35.4 34.5 68.5 32.2 86.0 0.0 454.30 22 432.30 2065.00
integrale
Hrișcă 2.5 5.9 4.8 5.3 2.0 6.9 3.6 1.5 10.0 42.50
Porumb 6.1 3.8 7.1 2.2 4.0 2.0 6.5 4.5 9.0 45.20
Grîu 7.0 6.0 5.1 6.5 2.5 4.0 8.8 2.1 9.2 51.20
Griș 9.7 13.2 13.4 8.2 7.7 7.5 13.8 7.6 14.6 95.70
Ovăz 8.5 3.0 10.0 8.0 7.0 5.0 11.0 5.0 12.0 69.50
Orz 11.0 6.0 3.4 4.6 6.2 3.8 7.5 5.0 6.5 54.00
Mei 4.6 8.0 8.4 8.5 6.0 3.7 9.3 4.5 13.0 66.00
Arpacaș 1.5 2.0 1.0 2.4 0.0 1.6 8.0 2.0 11.7 30.20
Orez 12.7 13.0 13.9 15.9 9.0 12.3 15.1 8.5 18.5 118.90
Paste făinoase 6.8 12.5 9.3 16.5 10.6 7.9 14.5 11.4 14.0 103.50 12 91.50 862.50
Cartofi 381.0 341.0 124.6 95.4 88.0 58.0 128.5 83.0 181.5 1481.00 44 1437.00 3365.91
Legume 166.8 249.7 262.7 334.0 276.7 242.3 392.9 213.3 362.7 2501.08 270 2231.08 926.32
Dovleac (bostan) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Dovlecei 0.0 0.0 0.0 5.0 10.0 20.0 25.0 10.0 10.0 80.00
Varză 46.0 60.0 72.0 73.0 47.0 32.0 60.0 26.0 60.0 476.00
Varză de pekin 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Varză roșie 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Ceapă 35.9 10.5 2.2 66.0 30.0 39.5 62.0 31.0 60.5 337.60
Morcov 33.5 51.0 56.2 54.0 52.5 39.0 58.0 30.5 69.5 444.20
Castraveți 0.0 0.0 13.0 15.5 30.0 10.0 30.0 25.0 25.0 148.50
Sfeclă 28.0 43.0 30.0 26.5 32.5 20.0 17.0 15.0 30.0 242.00
Tomate 0.0 0.0 12.5 24.5 25.0 0.0 56.0 24.0 34.0 176.00
Brocoli 0.0 10.0 10.0 15.0 5.0 15.0 15.0 10.0 10.0 90.00
Conopidă 15.0 40.0 25.0 12.0 0.0 15.0 20.0 10.0 20.0 157.00
Ardei dulci 2.0 15.0 22.0 16.5 23.0 20.0 30.0 15.0 30.0 173.50
Vînătă 0.0 0.0 0.0 0.0 0.0 16.5 6.5 10.0 0.0 33.00
Porumb conservat 0.0 0.0 1.3 2.1 1.3 1.3 1.7 0.0 0.0 7.68
Varză murată 0.0 15.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 15.00
Castraveți murați 5.0 3.0 2.0 0.0 0.0 0.0 0.0 0.0 0.0 10.00
Tomate în suc propriu 0.0 0.0 15.0 19.8 12.2 13.0 9.0 6.8 13.7 89.50
Rădăcină de pătrunjel 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Rădăcină de țelină 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Tulpină de țelină 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Mărar verde 1.4 2.2 1.6 2.3 0.0 0.0 0.0 0.0 0.0 7.50
Pătrunjel verde 0.0 0.0 0.0 1.8 1.0 1.0 0.0 0.0 0.0 3.80
Praz 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Mazăre verde 0.0 0.0 0.0 0.0 7.2 0.0 2.7 0.0 0.0 9.90
Pepene verde 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Leguminoase (mazăre uscată șlefuită,
8.0 9.5 11.0 12.3 10.2 5.0 10.5 6.0 13.5 86.00 6 80.00 1433.33
fasole uscată, etc)
Mazăre uscată 7.0 7.5 7.0 9.3 8.2 4.0 8.5 5.0 10.5 67.00
Fasole uscate 1.0 2.0 4.0 3.0 2.0 1.0 2.0 1.0 3.0 19.00
Linte 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Fructe proaspete 126.1 212.6 288.6 295.5 267.9 174.5 259.0 175.0 307.8 2107.00 220 1887.00 957.73
Mere 60.0 62.0 135.0 84.0 99.0 40.0 59.0 55.0 80.0 674.00
Prune 0.0 0.0 0.0 0.0 0.0 10.0 75.0 15.0 0.0 100.00
Pere 0.0 0.0 0.0 0.0 0.0 10.0 0.0 30.0 80.0 120.00
Gutuie 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Persici 0.0 0.0 0.0 0.0 0.0 55.0 30.0 0.0 0.0 85.00
Caise 0.0 0.0 0.0 0.0 0.0 35.0 0.0 0.0 0.0 35.00
Struguri 0.0 0.0 0.0 0.0 0.0 0.0 60.0 15.0 0.0 75.00
Cireșe 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Vișine 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Lămîie 7.1 5.6 4.6 6.5 8.9 4.5 0.0 0.0 7.8 45.00
Portocale 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Clemantine 20.0 55.0 70.0 55.0 0.0 0.0 0.0 0.0 40.0 240.00
Banane 39.0 90.0 79.0 150.0 160.0 20.0 35.0 60.0 100.0 733.00
Fructe uscate+stafide 3.2 4.0 6.6 3.3 1.8 2.4 3.8 2.2 4.8 32.10 10 22.10 321.00
Produse de cofetărie 0.0 0.0 19.3 18.9 25.6 12.2 25.8 10.0 23.6 135.40 10 125.40 1354.00
Biscuiți 16.3 13.9 16.3 14.3 16.8 5.3 14.8 4.0 13.3 115.00
Covrigei 4.0 2.0 3.0 0.0 6.5 3.2 5.4 1.0 5.0 30.10
pesmeți 4.9 7.1 0.0 4.6 2.3 3.7 5.6 5.0 5.3 38.50
Zahăr, zahăr brut nerafinat 70.5 65.7 32.2 31.4 40.1 15.8 27.8 19.2 52.7 355.35 15 340.35 2369.00
Unt fără grăsimi vegetale 28.1 29.5 25.1 25.3 27.6 13.6 26.5 16.0 39.0 230.65 12 218.65 1922.08
Ulei 14.6 20.3 22.3 27.0 25.6 15.5 26.9 14.1 31.2 197.50 12 185.50 1645.83
Ouă 32.4 55.0 42.2 59.2 43.4 41.9 70.4 27.6 85.9 458.06 40 418.06 1145.15
Lapte și produse lactate acide lichide 555.0 743.0 495.0 700.0 485.0 515.0 790.0 480.0 750.0 5513.00 410 5103.00 1344.63
Lapte 530.0 690.0 495.0 670.0 485.0 515.0 790.0 480.0 750.0 5405.00
Chefir 0.0 3.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 3.00
Iaurt 25.0 50.0 0.0 30.0 0.0 0.0 0.0 0.0 0.0 105.00
Brînză semigrasă (pînă la 5%) 29.0 68.0 56.0 80.0 56.0 33.0 74.0 35.0 50.0 481.00 40 441.00 1202.50
Brînză tare (cașcaval) 7.9 9.2 12.6 20.5 13.2 7.8 10.4 4.6 13.0 99.24 10 89.24 992.40
Carne 114.0 189.0 131.1 150.9 115.0 97.0 171.0 75.0 162.0 1205.00 65 1140.00 1853.85
Carne de pui 97.0 129.0 15.0 39.0 75.0 57.0 121.0 40.0 67.0 640.00
Fileu de pui 0.0 0.0 106.1 91.9 20.0 15.0 20.0 10.0 25.0 288.00
Fileu de curcan 0.0 0.0 0.0 0.0 20.0 0.0 0.0 10.0 45.0 75.00
Pulpă de curcan 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.00
Carne de porc 17.0 45.0 10.0 20.0 0.0 25.0 30.0 15.0 25.0 187.00
Carne de bovină 0.0 15.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 15.00
Pește 56.9 10.0 54.0 55.0 25.0 20.0 20.0 20.0 65.0 325.90 25 300.90 1303.60
Smîntînă (grăsimea pînă la 15%) 7.2 11.6 8.5 11.2 6.3 7.4 7.7 3.9 6.3 70.10 5 65.10 1402.00
Ceai, fitoceai 0.2 0.2 0.2 0.2 0.2 0.2 0.2 0.2 0.2 0.2 2.00 0.2 1.80 1000.00
Sare iodată 7.2 0.0 4.5 4.4 3.4 4.4 6.6 3.6 8.4 42.50 2 40.50 2125.00
Drojdie 0.0 0.0 0.0 0.1 0.0 0.0 8.0 0.0 0.0 8.10 1 7.10 810.00
Nuci și semințe (nuci, migdale, in,
0.0 1.1 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1.10 7.5 -6.40 14.67
floarea soarelui, susan)
Mazăre conservată 4.76 5.44 5.44 6.76 7.2 3.4 0 1.36 6.12 40.48
Fasole conservate 0 0 0 0 0 0 0 0 0 0.00
Păstări congelate 0 0 0 0 0 0 3.2 5 7.2 15.40
Gem 0 0 11.82 0 0 0 0 0 0 11.82
Magiun 4.35 4.62 0 8.3 8.06 5.16 6.05 0 0 36.54
Pastă de tomate 10.2 12.92 0 0 0 0 0 0 0 23.12
Suc 74 97 77 78 41 60 132 39 102 700.00
Cacao pudră 0.15 0.1 0.45 0.1 0.15 0.25 0.2 0.05 0.1 1.55
Halva 0 0 0 0 0 0 0 0 0 0

Directorul instituției Solomon Tatiana

Șef de gospodărie Ieșeanu Ecaterina

Asistent medical Costiuc Valentina