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Cocktailuri cu alcool
Manifestul Aromelor-build-direct in pahar, servit in pahar collins

-marendry bitter-40 ml
-piure piersici-15 ml
-sour fabbri- 15 ml
-soda ginger/ginger beer imperdibile.- 100 ml top
Fresh Breeze-build-direct in pahar, servit in pahar collins

-bucatiki spiced rom- 40 ml
- aloe vera-100 ml
-piure pepene galben-10 ml
-menta Frunze- 10-15
-sour fabbri.-20 ml
Pesca Toni-build-direct in pahar, servit in pahar copa sau de vin rosu

-lichior de piersici weneker-40 ml
-sirop de soc-15 ml
- sour fabbri- 10 ml
-apa tonica imperdibile.-100 ml
Amarena Tonic-build-direct in pahar, servit in pahar collins

-un shot de espresso-30 ml
-sirop de amarena-10 ml
- apa tonica imperdibile.- 100 ml
Vanatorul- shake, servit in pahar de whisky

-amaro dilei-30 ml
- piure piersici 15 ml
- menta Frunze-10-15
- sour fabbri-20 ml
iKonik G&T-build-direct in pahar, servit in pahar copa sau de vin rosu.
-gin Occitan- 40 ml
- sirop mango-10 ml
- piper rosu boabe- jumatate de lingura de bar
- apa tonica imperdibile.-100 ml
iKonik Negroni-stir-direct in pahar, servit in pahar de whisky.

- marendry bitter- 30 ml
-Gin Occitan-20 ml
-Antica Formula vermouth-20 ml
- sirop de ciocolata.-5 ml
iKonik Old Fashioned –stir-direct in pahar, servit in pahar de whisky

-whisky Buckaroo-40 ml
-marendry bitter-10ml
- bitter ciocolata -5 ml
-sirop de zahar.-5 ml
iKonik whisky sour-shake, servit in pahar de whisky

- sirop amarena-10 ml
- sour fabbri.-20 ml
Cuba Libre-build- direct in pahar, servit in pahar Collins.

-weneker rom alb-40 ml
- cola-100ml
-1 wedge lime.
iKonik Mojito-build-direct in pahar, servit in pahar Collins.

-weneker rom alb-50 ml
-soda soc-100 ml
-sour fabbri-10 ml
-menta Frunze 10-15
iKonik Boulevardier –stir-direct in pahar, servit in pahar de whisky

-buckaroo whisky-30ml
- marendry bitter-20ml
- antica formula vermouth-20 ml
- sirop de alune. -5 ml
Tropical Spritz-build-direct in pahar, servit in pahar copa sau de vin rosu.

-aperol/marendry spritz- 40 ml
-piure fructul pasiunii-10 ml
- sour fabbri-15 ml
- prosecco.-100 ml
The Fallen –build-direct in pahar, servit in pahar Collins.

-palinca-40 ml
- aloe vera-100 ml
- piure fructul pasiunii- 10 ml
- busuioc Frunze- 5-8
-sour fabbri-20 ml
iKonik Hugo –build, servit in pahar copa sau de vin rosu

-prosecco- 80 ml
- menta Frunze 10-15
- soda soc- 100ml
Bergamotto Fancy-build, servit in pahar copa sau de vin rosu.

-gin Occitan-40 ml
- imperdibile bergamotto fancy-100 ml
- 1 grepfruit wedge.
Mojo –build, servit in pahar Collins.

-Vodka Occitan-50 ml
- piure fructul pasiunii-15 ml
- busuioc frunze5-8
- apa tonica-100 ml
Moju –build, servit in pahar Collins.

-Rom Bucatiki spiced-40 ml
-menta Frunze 10-15
- sour fabbri-10 ml
- soda soc- 100 ml
iKonik Daiquiri-shake, servit in pahar martini

-bucatiki spiced- 40 ml
- falernum- 10 ml
Riviera-build, servit in pahar de whisky

- un shot de espresso-30 ml
-sirop de vanilie- 10 ml
- 1 baton scortisoara.
iRonic Martini- shake, servit in pahar de martini.

-vodka Occitan-40 ml
- lichior weneker cafea- 20 ml
- sirop de cafea.- 10 ml
-suc de ananas- 40 ml
Pornstar Martini-shake, servit in pahar de martini.

-vodka Occitan- 40 ml-
- sirop de vanilie- 10ml
-fructul pasiunii- 15 ml
Peach Jadoo-build, servit in pahar Collins.

-gin Occitan- 40 ml
- menta Frunze 10-15
- piure de piersici-15 ml
- sour fabbri-20 ml
- apa tonica.- 100 ml
Cozy Daiquiri-shake, servit in pahar de martini.

-rom bucatiki spiced-40 ml
- sirop de portocale-15 ml
- scortisoara pudra- 2 pinch
Zin Carla-shake, servit in pahar de whisky

- sirop de ananas-10 ml
- marendry bitter-20 ml
- sirop orgeat-10 ml
- sour fabbri.- 20 ml
Alias-shake, servit in pahar de martini
-Tequila-40 ml
-suc de castravete-40 ml
- ceai matcha-30 ml
-Falernum-10 ml
-sour fabbri.-20 ml
Violet Spritz-build, servit in pahar copa sau de vin rosu

-sirop violeta-15 ml
- prosecco-100 ml
- apa tonica.-50 ml
-sour fabbri 10 ml
5th of November-build, servit in pahar de whisky

- gin Occitan-30 ml
- vermut martini rosso-20 ml
- sirop/topping artar.-5 ml
The Notebook- build, servit in pahar Collins.

- ceai negru- 80 ml
- sirop de caramel-10 ml
- 1 baton scortisoara.
Jagertea-build, servit in pahar Collins.

-amaro dilei- 40 ml
- ceai de musetel-80 ml
- falernum-10 ml
Huntsman-shake, servit in pahar de whisky
-amaro dilei- 40 ml
-busuioc Frunze 10 frunze
- sirop de ghimbir 10 ml
Snowflake-build, servit in pahar Collins.

- piure mar verde- 15 ml
-sirop ghimbir- 10 ml
- sour fabbri-20 ml
- aloe vera.-100 ml
Stick to Lavender-stir in mixing glass, servit in pahar de martini.

-gin Occitan-30 ml
- jagermeister-10 ml
-topping artar- 10 ml
-lime.- 10 ml
America First-build, servit in pahar collins

-buckaroo whisky-40 ml
-vermut rosu-20 ml
- sirop de portocale-10 ml
- soda soc.-100 ml
Breakfast Martini –shake, servit in pahar de martini

-gin Occitan- 40 ml
- lichior triple sec weneker-20 ml
- sirop de portocala-10 ml
- Sour fabbri-15 ml
iKonik Moscow Mule –build, servit in pahar de vin tip tulip
-Vodka Occitan- 50 ml
-imperdibile ginger beer-100 ml
- sirop sirop de ghimbir-10 ml
- sour fabbri.- 10 ml
iKonik Boulevardier –stir in mixing glass, servit in pahar de martini/whisky

-buckaroo whisky-30 ml
- vermut rosu-20 ml ml
- sirop de alune.-5 ml
Amaretto Sour –shake, servit in pahar de whisky

-lichior weneker de migdale- 40 ml
- sirop de amarena-15 ml
iKonik Negroni –stir in mixing glass, servit in pahar de whisky

-bitter de ciocolata- 2 dash
- rom bucatiki dark-20 ml
- vermut rosu-20 ml
-gin Occitan.-20 ml
iKonik Cosmopolitan-shake, servit in pahar de martini

-vodka Occitan-40ml
- piure cranberry-20 ml
- lichior weneker triple sec-20 ml
Kitana –shake, servit in pahar de martini
-sirop falernum-15 ml
- bucatiki rom-40 ml
-sour fabbri- 15 ml
Skinny Salted –build, servit in pahar collins

-un shot de espresso-30 ml
- topping caramel sarat-15 ml
- popcorn sarat- deasupra- aprox 10 gr
- rom bucatiki spiced- 40 ml
-frisca- top
Popster –build, servit in pahar collins

-un shot espresso-30 ml
- popcorn caramelizat- aprox 10 gr
- sirop de migdale- 15 ml
-bucatiki spiced .-40 ml
-frisca top
Ms Smoak –shake, servit in pahar Collins.

-suc de ananas- 50 ml
- piure de fructul pasiunii-15 ml
- sour fabbri- 20ml
-bucatiki spiced rum- 40 ml

La Societe-build, servit in pahar collins
- sweet & sour-15 ml
- soda ginger- 80 ml
-topping afine.- 15 ml
Danzan-build, servit in pahar collins

-sirop bergamota-15 ml
- Gin Occitan-50 ml
-apa tonica imperdibile-100 ml
Dina Mita –build, servit in pahar collins

-suc de grepfruit-50 ml
- sweet&sour-10 ml
- soda ginger.- 100 ml
Sunset Punch-build, servit in pahar Collins.

-whisky buckaroo-40ml
- bordiga white vermouth-20 ml
- sweet&sour-10 ml
- soda ginger top -100 ml
The Jungle Book –shake, servit in pahar collins

-rom weneker alb-50 ml
- suc de ananas-50 ml
- sweet and sour. -15 ml
Eastern Sour-shake, servit in pahar de whisky

- sirop orgeat-10 ml
- suc de portocale-50ml
- sour fabbri 20 ml
Fizzy Touch
-Aloe vera 80 ml
-sirop de Migdale/orgeat 15 ml
-Busuioc 5 frunze
-Lime 20 ml
-Apa tonica top- 50 ml
Metoda; Shake and strain
Pahar : Collins
Garnish: sprig busuioc, fulgi de migdale
Porn star spritz

-Sirop vanilie 10ml
-piure de Maracuja 10 ml
-Vodka Occitan 40 ml
-fresh de Lime 20 ml
-Prosecco top – 30 ml
-metoda: shake and strain
- pahar: coupe champagne/martini
Garnish: o frunza de busuioc/o amarena/rondea lime deshidratata cu un bulb de trandafir

Sicilian Spritz
-Gin Occitan 30 ml
-sirop bergamota 10 ml
-sweet & Sour Fabbri 1905 10 ml
-Prosseco 100 ml
-metoda: build- direct in pahar
Pahar; COPA/VIN ROSU
GARNISH: coaja de lamaie
Lost in Sour
-Gin Occitan 40 ml
- Lichior de musetel 15 ml
- sirop de bergamota 10 ml
- fresh de lamaie 30 ml
-metoda: shake and strain
Pahar: rocks-de whisky
Garnish: o felie de ananas.
Cocktailuri fara alcool

Melone vera-build, servit in pahar collins
-aloe vera-100 ml
-piure de pepene galben 20 ml
-menta Frunze- 10-15
-sour fabbri-20 ml
Wildberry-build, servit in pahar collins

-suc merisoare-100 ml
-piure piersici 20 ml
-sour fabbri 20 ml
-soda ginger – 50 ml
Berry smash-build, servit in pahar collins
-suc merisoare-100 ml
-fructul pasiunii-20 ml
-busuioc Frunze 10
-sour fabbri- 20 ml
-soda ginger- 50 ml
Woowoo-build, servit in pahar collins
-suc merisoare-100ml
-menta Frunze 10-15
-piure de piersici 20 ml
-sour fabbri- 20 ml
Pineapple & ginger-build, servit in pahar collins
-sirop ananas- 20ml

-falernum-10 ml
-sour fabbri-30 ml
-soda ginger-100 ml
Cucumber & ginger-build, servit in pahar collins
-castravete felii 8
-sirop ghimbir- 15 ml
-sour fabbri 30 ml
-soda soc- 100 ml
Spring Punch –build, servit in pahar collins
-soda soc 100 ml

-sirop bergamota-10ml
-sour fabbri -20 ml
-piure capsuni.- 15 ml
Winter Stuff
Grog-
 Suc merisoare 200 ml
 Sirop caramel 10 ml
 Scortisoara pudra 2 pinch
 Fresh de lamaie 15 ml
 Metoda: se pun toate ingredientele intr-o latiera si se fierbe lichidul la steamer.
 Garnish: coaja de portocala
 Pahar; cana
Mulled Wine
 Vin rosu 200 ml
 Sirop falernum 15 ml
 Coaja de portocala 3 buc
 Metoda; se pun tooate ingredientele intr-o latiera si se fierbe vinul la steamer.
 Garnish ; o amarena
 Pahar: cana
Ombra(umbra)
 Spice Bomb 30 ml
 40 ml cafea
 Sirop irish cream 15 ml
 Metoda: se toarna toate ingredientele direct in pahar si se amesteca pentru omogenizare
 Garnish; frisca, fulgi de ciocolata amara si o amarena
 Pahar; pahar de irish coffee sau pahar de martini/ champagne coupe
Lips don’t lie
 Cidru de mere 200 ml
 Ghimbir razalit 3 gr
 Sirop de trandafir 15 ml
 Fresh de lime 10 ml
 Metoda: se fierb toate ingredientele la steamer
 Pahar; cana
 Garnish : mere deshidratate
Unicorn (upgrade Pina Colada – varianta calda)

 Ciocolata alba
 Sirop falernum 15 ml
 Bucati de alune
 Fulgi de cocos
Ukulele
 Ceai de musetel
 Spicebomb 25 ml
 Sirop de soc 10 ml
Zulu Man
 Cidru de pere/mere 200 ml
 Sirop caramel sarat 15 ml
 1 anason stelat
 Metoda: se fierb toate ingredientele la steamer
 Pahar; cana
 Garnish: 1 felie para confiata/ din compot/ deshidratata
Broken Silent
 Ciocolata Neagra
 Sirop de nuci 15 ml
 Bucati de alune sarate
Barbosa
 Rom Bucatiki Chai infused
 Sirop bergamota 15 ml
 3 bucati de coaja de portocala
 1 anason stelat
Bitter Simphony
 Ciocolata neagra
 30 ml de Marendry
 O amarena
 Metoda: dupa prepararea ciocolatei calde se toarna Bittterul Marendry peste ciocolata, se amesteca pentru omogenizare.
 Garnish: un biscuit oreo si o amarena.
 Pahar; cana
ZUMA
 Nectar de portocale 200 ml
 Sirop/topping de ghimbir 15 ml
 Ghimbir razalit 3 gr

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Cocktailuri cu alcool

Manifestul Aromelor-build-direct in pahar, servit in pahar collins

-soda ginger/ginger beer imperdibile.- 100 ml top

Fresh Breeze-build-direct in pahar, servit in pahar collins

-piure pepene galben-10 ml

-menta Frunze- 10-15

Pesca Toni-build-direct in pahar, servit in pahar copa sau de vin rosu

-apa tonica imperdibile.-100 ml

Amarena Tonic-build-direct in pahar, servit in pahar collins

- apa tonica imperdibile.- 100 ml

Vanatorul- shake, servit in pahar de whisky

- piper rosu boabe- jumatate de lingura de bar

- apa tonica imperdibile.-100 ml

iKonik Negroni-stir-direct in pahar, servit in pahar de whisky.

-Antica Formula vermouth-20 ml

iKonik Old Fashioned –stir-direct in pahar, servit in pahar de whisky

iKonik whisky sour-shake, servit in pahar de whisky

Cuba Libre-build- direct in pahar, servit in pahar Collins.

iKonik Mojito-build-direct in pahar, servit in pahar Collins.

-menta Frunze 10-15

iKonik Boulevardier –stir-direct in pahar, servit in pahar de whisky

- antica formula vermouth-20 ml

Tropical Spritz-build-direct in pahar, servit in pahar copa sau de vin rosu.

-piure fructul pasiunii-10 ml

The Fallen –build-direct in pahar, servit in pahar Collins.

- piure fructul pasiunii- 10 ml

- busuioc Frunze- 5-8

iKonik Hugo –build, servit in pahar copa sau de vin rosu

- menta Frunze 10-15

- soda soc- 100ml

Bergamotto Fancy-build, servit in pahar copa sau de vin rosu.

- imperdibile bergamotto fancy-100 ml

Mojo –build, servit in pahar Collins.

- piure fructul pasiunii-15 ml

Moju –build, servit in pahar Collins.

-menta Frunze 10-15

- soda soc- 100 ml

iKonik Daiquiri-shake, servit in pahar martini

Riviera-build, servit in pahar de whisky

iRonic Martini- shake, servit in pahar de martini.

- lichior weneker cafea- 20 ml

Pornstar Martini-shake, servit in pahar de martini.

- sirop de vanilie- 10ml

Peach Jadoo-build, servit in pahar Collins.

- menta Frunze 10-15

- apa tonica.- 100 ml

Cozy Daiquiri-shake, servit in pahar de martini.

- scortisoara pudra- 2 pinch

Zin Carla-shake, servit in pahar de whisky

Violet Spritz-build, servit in pahar copa sau de vin rosu

5th of November-build, servit in pahar de whisky

- vermut martini rosso-20 ml

The Notebook- build, servit in pahar Collins.

Jagertea-build, servit in pahar Collins.

-busuioc Frunze 10 frunze

Snowflake-build, servit in pahar Collins.

- piure mar verde- 15 ml

Stick to Lavender-stir in mixing glass, servit in pahar de martini.

America First-build, servit in pahar collins

Breakfast Martini –shake, servit in pahar de martini

- lichior triple sec weneker-20 ml

-imperdibile ginger beer-100 ml

- sirop sirop de ghimbir-10 ml