MEMORIU TEHNIC

(fast-food)

A. Date generale :
1. Denumirea completa a obiectivului – _______________________________________________________
2. Adresa exacta - __________________________________________________________________________
3. Numele persoanei fizice sau juridice detinatoare ______________________________________________
4. Adresa sediului _________________________________________________________________________

B.Elemente tehnico – functionale :

1. Profilul activitatii ( ramura ) - ______________________________________________________________
__________________________________________________________________________________________

2. Unitatile functionale componente si capacitatea specifica a fiecareia sau alta dimensionare –

______________________________________________________________________________________________
______________________________________________________________________________________________
______________________________________________________________________________________________

3.Dotarea cu materiale si ustensile pentru operatiunile de curatenie-dezinfectie in spatiul comercial ,

personalul desemnat sa efectueze aceste operatiuni
______________________________________________________________________________________________
______________________________________________________________________________________________

C. Utilitati si dotari de interes sanitar :

1. Modul de asigurare si distributie a apei potabile _____________________________________________
__________________________________________________________________________________________

2. Modalitatile de colectare, neutralizare si indepartare ( reutilizare ) a reziduurilor –

4. Modul de rezolvare a colectarii si indepartarii apelor uzate fecaloid-manajere

5. Asigurarea cu anexe social sanitare

6. Modul de asigurare a iluminatului, microclimatului, ventilatie, etc. –

D. Numarul si structura personalului pe locuri de munca (unitati functionale )

______________________________________________________________________________________________
______________________________________________________________________________________________

SEMNATURA SI STAMPILA SOCIETATII